Once upon a batter bowl in 2012, we set out to deliver smiles in the form of cakes and flowers. Back then, we had a different name—one that didn’t quite stick to the memory like frosting on a cupcake. We needed something unforgettable, something as catchy as the scent of a fresh-baked cake. Enter the name Dial a Cake. It had a ring to it (pun absolutely intended), and we knew it was "the one."
But, as with any great love story, there was a twist. Many had already caught on to our perfect name, and winning the rights turned into an epic five-year legal bake-off. Picture a courtroom showdown with the drama of a reality show, only with a lot more paperwork and fewer cakes. Finally, after five long years, Dial a Cake became ours.
In 2013, we proudly opened our first store—a small basement space that was more of a humble hideout than a grand bakery. Armed with determination and a little extra frosting, we poured our hearts into each order, one cake at a time. From late nights to early mornings, we faced countless struggles, but our passion for bringing joy kept us whisking away.
Since those basement days, Dial a Cake has blossomed into a haven of celebration and flavor. Whether it's a classic chocolate indulgence, a whimsical custom design, or our now-legendary Brownie Mousse Fudge, each creation is a love letter from our kitchen to your table. We believe that cakes aren’t just desserts; they’re memories, stories, and moments of pure joy wrapped in layers of flavor.
So go ahead—Dial a Cake, and let us bring a sprinkle of magic to your door. We’re here to make every celebration a little sweeter, every call a little more delicious, and every bite a reminder that good things really do come to those who cake.
